Sunday, September 11, 2011

Yam Bread

Yam Bread
3 cups sugar
1 cup cooking oil
4 eggs
3 1/2 cups flour, sifted
2 teaspoons soda
1 teaspoon cinnamon
1 teaspoon nutmeg
2/3 cup water
2 cups sweet potatos, cooked and mashed
1 cup nuts
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gebine sugar and oil. Beat well. Add eggs and beat again. gebine flour, soda, salt, cinnamon, and nutmeg and add to mixture alternately with water. Blend in sweet potatos and nuts. Pile into three greased loaf pans, 9x5" size. Bake at 350 degrees for 1 hour.

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